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Authentic Colombian Flavor ★

Family Tradition · Jávea

Kneading handmade arepas...

100% HOMEMADE 0%
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DONDE LA TÍA · JAVEA
Family Feast · Sunday Specialty

Colombian Sancocho: The Soul-Warming Family Feast

Colombia's most revered rustic stew. A rich golden broth simmered for hours with sweet corn on the cob, cassava root, green plantain, herbs, and choice cuts of meat.

08:00 - 21:00 (Miércoles cerrado)
Tel. 698 22 53 37
Colombian Sancocho: The Soul-Warming Family Feast
Preparación de platos colombianos caseros
In The Kitchen · Live Video

100% Handcrafted & Traditional Preparation

Colombian Sancocho: The Soul-Warming Family Feast

Origin & History of the Dish

Colombian Sancocho: The Soul-Warming Family Feast

Sancocho is the ultimate symbol of family unity and celebration across all Colombian regions. Its rich culinary lineage blends pre-Columbian indigenous root crops (cassava, maize, green plantains) with Spanish braising techniques and Afro-Colombian herb mastery. Famous for the traditional "paseo de olla" riverside cookouts, it brings generations together around one comforting cauldron.

At Donde La Tía, we slow-simmer our Sancocho over hours to extract rich natural broths: loaded with tender cuts of oxtail or farm chicken, buttery cassava root, sweet corn on the cob, green plantains, potatoes, and fresh cilantro. Served with a side of white rice, fresh ripe avocado, and a squeeze of lime.

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Handcrafted Daily

Pure corn arepas and crispy empanadas hand-shaped fresh every morning.

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Criollo Hogao Sauce

Vine tomatoes, fresh spring onions, and spices slowly simmered.

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Slow & Loving Cooking

Tender meats and comforting stews cooked gently in their rich natural juices.

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🇨🇴 TRADITION & FAMILY HERITAGE

The 4 Pillars of Colombian Home Cooking

Authentic homemade Colombian cooking cannot be rushed: it is rooted in wholesome raw ingredients, hours of gentle simmering, and loving family recipes passed down across generations.

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The Soul of the Stove

Authentic Criollo Hogao

Vine-ripened tomatoes, fresh scallions, crushed garlic, and ground cumin reduced over gentle heat. It is the signature sofrito that breathes flavor into beans, stews, and meats.

Tomate · Cebolla · Comino
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100% Whole Corn

Whole Corn Milled Daily

No industrial premixes. We cook whole corn kernels, mill them in-house, and hand-shape every arepa and empanada for a crisp golden exterior and fluffy warm interior.

Amasado Fresco Diario
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+4 Hours of Simmering

Slow Heat & Pure Patience

Our braised meats (Sobrebarriga flank steak, beef tongue, and Sancocho) simmer for hours in rich natural broths until fork-tender and succulent.

3 a 5 Horas a Fuego Lento
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Tropical Freshness

Noble Ingredients & Tropical Freshness

Sweet caramelized ripe plantains, cassava root (yuca), creamy avocados, and 100% natural pulps of passion fruit, lulo, soursop, and mango from the Andes.

Yuca · Plátano · Frutas Puras

Ready to Taste Authentic Colombian Cuisine?

Join us in Javea, just 50 meters from Arenal Beach, for a warm and generous dining experience filled with genuine Colombian flavors.

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Enjoy it in Javea

Join us on our pleasant sunny terrace just 50 meters from Arenal Beach to taste traditional homemade Colombian dishes, or order your favorite meals for takeaway!

Donde La Tía

Hours

Monday to Sunday Open from 08:00
08:00 – 21:00
Wednesday Closed
All-day service: breakfast, lunch & dinner
Jávea · Arenal

Address

50m from Arenal Beach

Avinguda de Paris, 4, 03738 Jávea, Alicante, España

☀️ Sunny terrace
🥡 Dine-in & Takeaway
4.9 / 5 on Google

Come taste our authentic specialties in Javea

Enjoy our sunny terrace or order takeaway in just a few seconds.

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